Belated Boxing Day Double IP-EH - Beer Recipe - Brewer's Friend

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Belated Boxing Day Double IP-EH

270 calories 27.5 g 12 oz
Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 9.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Dog Houze
Calories: 270 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)
Created: Saturday December 30th 2017
1.081
1.020
8.1%
95.5
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb American - Pale 2-Row14 lb Pale 2-Row 37 1.8 77.5%
1 lb American - Vienna1 lb Vienna 35 4 5.5%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 5.5%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 5.5%
12 oz American - Carapils (Dextrine Malt)12 oz Carapils (Dextrine Malt) 33 1.8 4.2%
5 oz Corn Sugar - Dextrose5 oz Corn Sugar - Dextrose 46 0.5 1.7%
18.06 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 First Wort 0 min 46.05 6.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 30 min 16.84 6.7%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 15 min 15.54 6.7%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 15 min 17.09 6.7%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 0 min 6.7%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 0 min 6.7%
3 oz Centennial3 oz Centennial Hops Pellet 10 Dry Hop 7 days 20%
3 oz Citra3 oz Citra Hops Pellet 11 Dry Hop 7 days 20%
2 oz Centennial2 oz Centennial Hops Pellet 10 Dry Hop 0 days 13.3%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 0 days 6.7%
15 oz / 0.00
 
Yeast
Imperial Yeast - A04 Barbarian
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 222 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Mash Infusion -- 150 °F 70 min
6 gal Sparge Sparge -- 172 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.66 26.6  
Mash volume with grains 8.08 32.3  
Grain absorption losses -2.22 -8.9  
Remaining sparge water volume (equipment estimates 4.26 g | 17.1 qt) 5.29 21.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.02 0.1  
Pre boil volume (equipment estimates 8.48 g | 33.9 qt) 9.5 38  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 11.95 47.8
Equipment Profile Used: System Default
"Belated Boxing Day Double IP-EH" Double IPA beer recipe by Dog Houze. All Grain, ABV 8.09%, IBU 95.52, SRM 7.07, Fermentables: (Pale 2-Row, Vienna, Honey Malt, Flaked Oats, Carapils (Dextrine Malt), Corn Sugar - Dextrose) Hops: (Mosaic, Cascade, Centennial, Citra)
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  • Last Updated: 2018-02-17 21:16 UTC