Milk Cow Calf IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Milk Cow Calf IPA

148 calories 12.6 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Great Unknown Brewing Co.
Calories: 148 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created: Friday December 29th 2017
1.049
1.008
5.4%
94.0
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg United Kingdom - Maris Otter Pale1 kg Maris Otter Pale 38 3.75 87%
100 g Torrified Wheat100 g Torrified Wheat 36 2 8.7%
50 g United Kingdom - Crystal 60L50 g Crystal 60L 34 60 4.3%
1,150 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Nelson Sauvin7 g Nelson Sauvin Hops Pellet 11 Boil 60 min 46.47 6.1%
2 g Nelson Sauvin2 g Nelson Sauvin Hops Pellet 11 Boil 30 min 10.2 1.8%
10 g Huell Melon10 g Huell Melon Hops Pellet 7.2 Boil 10 min 15.76 8.8%
15 g Huell Melon15 g Huell Melon Hops Leaf/Whole 7.2 Whirlpool at 80 °C 30 min 21.6 13.2%
30 g Nelson Sauvin30 g Nelson Sauvin Hops Pellet 11 Dry Hop 7 days 26.3%
50 g Huell Melon50 g Huell Melon Hops Pellet 7.2 Dry Hop 7 days 43.9%
114 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 65 °C --
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 3.5
Mash volume with grains 4.2
Grain absorption losses -1.2
Remaining sparge water volume (equipment estimates 9.5 L) 6.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.9 L) 8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 5
Total: 10.1  
Equipment Profile Used: System Default
 
Notes

Brewday: 04/01/18
OG: 1.049

Last Updated and Sharing
 
774
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-01-04 17:28 UTC