Saison x_x - Beer Recipe - Brewer's Friend

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Saison x_x

241 calories 22.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Mixed-Style Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 241 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created: Tuesday December 26th 2017
1.073
1.015
7.6%
83.4
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 50%
7 lb Belgian - Pilsner7 lb Pilsner 37 1.6 50%
14 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Fuggles0.5 oz Fuggles Hops Leaf/Whole 3.1 Boil 60 min 5.27 7.6%
0.60 oz Golding0.6 oz Golding Hops Leaf/Whole 4.8 Boil 60 min 9.79 9.1%
0.20 oz Magnum0.2 oz Magnum Hops Leaf/Whole 12.6 Boil 60 min 8.57 3%
0.20 oz Chinook0.2 oz Chinook Hops Leaf/Whole 13.7 Boil 60 min 9.32 3%
0.50 oz Fuggles0.5 oz Fuggles Hops Leaf/Whole 3.1 Boil 15 min 2.61 7.6%
0.60 oz Golding0.6 oz Golding Hops Leaf/Whole 4.8 Boil 15 min 4.86 9.1%
0.50 oz Magnum0.5 oz Magnum Hops Leaf/Whole 12.6 Boil 10 min 7.77 7.6%
0.50 oz Chinook0.5 oz Chinook Hops Leaf/Whole 13.7 Boil 10 min 8.44 7.6%
1.50 oz Magnum1.5 oz Magnum Hops Leaf/Whole 12.6 Boil 5 min 12.81 22.7%
1.50 oz Chinook1.5 oz Chinook Hops Leaf/Whole 13.7 Boil 5 min 13.93 22.7%
6.60 oz / $ 0.00
 
Yeast
Wyeast - French Saison 3711
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
65 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.25 21  
Mash volume with grains 6.37 25.5  
Grain absorption losses -1.75 -7  
Remaining sparge water volume (equipment estimates 3.5 g | 14 qt) 3.75 15  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.75 g | 27 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.25 -1  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 9 36
Equipment Profile Used: System Default
"Saison x_x" Mixed-Style Beer recipe by Brewer #65176. All Grain, ABV 7.61%, IBU 83.37, SRM 4.35, Fermentables: (Pale 2-Row, Pilsner) Hops: (Fuggles, Golding, Magnum, Chinook)
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  • Last Updated: 2018-04-10 02:14 UTC