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IPA

218 calories 25.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 3.15 gallons (fermentor volume)
Pre Boil Size: 3.75 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Source: CVW
Calories: 218 calories (Per 12oz)
Carbs: 25.9 g (Per 12oz)
Created: Monday December 25th 2017
1.065
1.021
5.7%
47.3
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb Canadian - Pale 2-Row6.5 lb Pale 2-Row 36 1.75 85.2%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 13.1%
2 oz American - Caramel / Crystal 75L2 oz Caramel / Crystal 75L 33 75 1.6%
7.62 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 22.57 33.3%
0.50 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 7.8 Boil 30 min 17.35 33.3%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 10 min 7.34 33.3%
1.50 oz / $ 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 66 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Calgary, AB, Canada
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 15 6 8 50 150
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 158 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.86 11.4  
Mash volume with grains 3.47 13.9  
Grain absorption losses -0.95 -3.8  
Remaining sparge water volume (equipment estimates 3.05 g | 12.2 qt) 2.09 8.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.71 g | 18.8 qt) 3.75 15  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 3.15 12.6  
Going into fermentor 3.15 12.6  
Total: 4.95 19.8
Equipment Profile Used: System Default
"IPA" American IPA beer recipe by CVW. All Grain, ABV 5.73%, IBU 47.26, SRM 8.64, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Caramel / Crystal 75L) Hops: (Northern Brewer, Cascade)
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  • Last Updated: 2017-12-26 15:01 UTC