Wee Heavy - Beer Recipe - Brewer's Friend

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Wee Heavy

329 calories 36.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Scottish Heavy 70/-
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 329 calories (Per 12oz)
Carbs: 36.2 g (Per 12oz)
Created: Saturday December 23rd 2017
1.098
1.028
9.1%
25.9
20.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb United Kingdom - Golden Promise16 lb Golden Promise 37 3 81%
0.50 lb Torrified Wheat0.5 lb Torrified Wheat 36 2 2.5%
0.50 lb German - Melanoidin0.5 lb Melanoidin 37 25 2.5%
0.50 lb United Kingdom - Carastan (30/37)0.5 lb Carastan (30/37) 35 34 2.5%
2 lb American - Munich - Dark 20L2 lb Munich - Dark 20L 33 20 10.1%
0.25 lb American - Black Malt0.25 lb Black Malt 28 500 1.3%
19.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz East Kent Goldings0.75 oz East Kent Goldings Hops Pellet 5 Boil 30 min 8.18 37.5%
1.25 oz East Kent Goldings1.25 oz East Kent Goldings Hops Pellet 5 Boil 60 min 17.74 62.5%
2 oz / $ 0.00
 
Yeast
Wyeast - Scottish Ale 1728
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
55 - 75 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 7.41 29.6  
Mash volume with grains 8.99 35.9  
Grain absorption losses -2.47 -9.9  
Remaining sparge water volume (equipment estimates 3.14 g | 12.6 qt) 2.81 11.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.83 g | 31.3 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 10.22 40.9
Equipment Profile Used: System Default
"Wee Heavy" Scottish Heavy 70/- beer recipe by Db24. All Grain, ABV 9.14%, IBU 25.92, SRM 20.09, Fermentables: (Golden Promise, Torrified Wheat, Melanoidin, Carastan (30/37), Munich - Dark 20L, Black Malt) Hops: (East Kent Goldings)
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  • Last Updated: 2017-12-23 03:04 UTC