Dark Aurora - Beer Recipe - Brewer's Friend

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Dark Aurora

149 calories 14 g 330 ml
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 liters (ending kettle volume)
Pre Boil Size: 7 liters
Pre Boil Gravity: 8.8 °P (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Me
Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Tuesday December 19th 2017
12.2 °P
2.6 °P
5.1%
82.3
19.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.84 kg Liquid Malt Extract - Dark0.84 kg Liquid Malt Extract - Dark 35 30 100%
0.84 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Aurora15 g Aurora Hops Leaf/Whole 9.4 Boil 60 min 74.41 37.5%
25 g Wai-iti25 g Wai-iti Hops Leaf/Whole 3 Aroma 5 min 7.89 62.5%
40 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Orange Peel Sweet Spice Boil 30 min.
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
18 - 20 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 30 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Quick Water Requirements
Water Liters
Water added to kettle 6.4
Volume increase from sugar/extract (early additions) 0.6
Pre boil volume (equipment estimates 10.9 L) 7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 1.1 L) 5
Estimated amount in fermentor 5
Total: 6.4  
Equipment Profile Used: System Default
"Dark Aurora" American IPA beer recipe by Me. Extract, ABV 5.12%, IBU 82.3, SRM 19.39, Fermentables: (Liquid Malt Extract - Dark) Hops: (Aurora, Wai-iti) Other: (Orange Peel Sweet)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-19 16:48 UTC