Vår-öl - Beer Recipe - Brewer's Friend

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Vår-öl

159 calories 15.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Old Ale
Boil Time: 60 min
Batch Size: 46 liters (ending kettle volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 76% (ending kettle)
Calories: 159 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Monday December 18th 2017
1.052
1.012
5.3%
26.3
16.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg German - Pale Ale7 kg Pale Ale 39 2.3 70%
2 kg Finland - Crystal Malt 1502 kg Crystal Malt 150 35 57 20%
1 kg Finland - Crystal Malt 1501 kg Crystal Malt 150 35 57 10%
10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 13.4 Boil 60 min 8.09 9.1%
50 g Amarillo50 g Amarillo Hops Pellet 8.2 Boil 20 min 14.99 45.5%
50 g Hersbrucker50 g Hersbrucker Hops Pellet 2.9 Boil 10 min 3.17 45.5%
110 g / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 67 °C 90 min
Starting Mash Thickness: 2.4 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 52.25 L. Suggest reducing initial water volume to 45.4 L and adding 6.85 L sparge/top-off.  
Strike water volume at mash thickness of 2.4 L/kg 24
Mash volume with grains 30.6
Grain absorption losses -10
Remaining sparge water volume 46.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 52.3 L) 60
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil volume (equipment estimates 53.8 L) 46
Estimated amount in fermentor 46
Total: 70.9  
Equipment Profile Used: System Default
"Vår-öl" Old Ale beer recipe by nisseo. All Grain, ABV 5.29%, IBU 26.26, SRM 16.74, Fermentables: (Pale Ale, Crystal Malt 150) Hops: (Magnum, Amarillo, Hersbrucker)
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  • Last Updated: 2018-04-21 14:17 UTC