Mostly Harmless - Beer Recipe - Brewer's Friend

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Mostly Harmless

155 calories 17.7 g 330 ml
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Beer Stats
Method: BIAB
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Joost Yervante Damad
Calories: 155 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Saturday December 16th 2017
1.050
1.015
4.6%
42.6
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,200 g Belgian - Pale Ale1200 g Pale Ale 38 3.4 66.7%
200 g Belgian - Munich200 g Munich 38 6 11.1%
200 g Belgian - Wheat200 g Wheat 38 1.8 11.1%
200 g German - Rye200 g Rye 38 3.5 11.1%
1,800 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 14.2 Boil 5 min 10.15 8.3%
10 g Columbus10 g Columbus Hops Pellet 7.5 Boil 5 min 5.36 8.3%
10 g Citra10 g Citra Hops Pellet 14.2 Whirlpool at 65 °C 10 min 17.75 8.3%
10 g Columbus10 g Columbus Hops Pellet 7.5 Whirlpool at 65 °C 10 min 9.38 8.3%
80 g Citra80 g Citra Hops Pellet 14.2 Dry Hop 7 days 66.7%
120 g / 0.00 €
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 € Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 16.6 L) 13.7
Mash volume with grains (equipment estimates 17.8 L) 14.9
Grain absorption losses -1.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 13.9 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 8.1
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 8
Total: 13.7  
Equipment Profile Used: System Default
"Mostly Harmless" Belgian Pale Ale beer recipe by Joost Yervante Damad. BIAB, ABV 4.59%, IBU 42.64, SRM 5.45, Fermentables: (Pale Ale, Munich, Wheat, Rye) Hops: (Citra, Columbus)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-12-16 06:07 UTC