Czech Premium Pale Lager - Beer Recipe - Brewer's Friend

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Czech Premium Pale Lager

185 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Thursday December 14th 2017
1.056
1.014
5.5%
34.7
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb German - Pilsner10.5 lb Pilsner 38 1.6 90.3%
10 oz German - Melanoidin10 oz Melanoidin 37 25 5.4%
8 oz American - Caramel / Crystal 10L8 oz Caramel / Crystal 10L 35 10 4.3%
186 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Pellet 3 Boil 75 min 23.48 44.4%
1 oz Saaz1 oz Saaz Hops Pellet 3 Boil 25 min 7.81 22.2%
1.50 oz Saaz1.5 oz Saaz Hops Pellet 3 Boil 5 min 3.36 33.3%
4.50 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.36 17.4  
Mash volume with grains 5.29 21.2  
Grain absorption losses -1.45 -5.8  
Remaining sparge water volume (equipment estimates 5.26 g | 21.1 qt) 4.84 19.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.92 g | 31.7 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.2 36.8
Equipment Profile Used: System Default
"Czech Premium Pale Lager" Czech Premium Pale Lager beer recipe by caribbeanbrewing. All Grain, ABV 5.51%, IBU 34.66, SRM 5.56, Fermentables: (Pilsner, Melanoidin, Caramel / Crystal 10L) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-20 17:14 UTC