Crazy Joe's American HeffeWeIPA - Beer Recipe - Brewer's Friend

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Crazy Joe's American HeffeWeIPA

204 calories 14.9 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 5.4 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 72% (brew house)
No Chill: 2 minute extended hop boil time
Calories: 204 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Tuesday December 12th 2017
1.063
1.007
7.5%
31.1
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.75 lb German - Wheat Malt3.75 lb Wheat Malt 37 2 26.8%
6 lb German - Pale Ale6 lb Pale Ale 39 2.3 43%
3 lb German - Vienna3 lb Vienna 37 4 21.5%
12 oz German - Carapils12 oz Carapils 35 1.3 5.4%
7.50 oz German - Acidulated Malt7.5 oz Acidulated Malt 27 3.4 3.4%
13.97 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 6.4 Dry Hop 10 days 30.3%
1 oz Cascade1 oz Cascade Hops Pellet 6.4 Boil 17 min 9.94 30.3%
0.60 oz Mandarina Bavaria0.6 oz Mandarina Bavaria Hops Pellet 9.8 Boil 7 min 5.19 18.2%
0.20 oz Cascade0.2 oz Cascade Hops Pellet 6.4 Boil 7 min 1.13 6.1%
0.50 oz Rakau0.5 oz Rakau Hops Pellet 10.5 Boil 85 min 14.85 15.2%
3.30 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Irish Moss Fining Boil 10 min.
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.6 qt Infusion -- 150 °F 90 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 10.33 g | 41.3 qt) 7.4 29.6  
Mash volume with grains (equipment estimates 11.45 g | 45.8 qt) 8.51 34.1  
Grain absorption losses -1.75 -7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.34 g | 33.3 qt) 5.4 21.6  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.3  
Post boil Volume 6 24  
Volume into fermentor 6 24  
Total: 7.4 29.6
Equipment Profile Used: System Default
"Crazy Joe's American HeffeWeIPA" American Pale Ale beer recipe by Crazy Joe. BIAB, ABV 7.5%, IBU 31.11, SRM 5.09, Fermentables: (Wheat Malt, Pale Ale, Vienna, Carapils, Acidulated Malt) Hops: (Cascade, Mandarina Bavaria, Rakau) Other: (Irish Moss)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-13 17:33 UTC