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Awesome Recipe

320 calories 32 g 12 oz
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Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 320 calories (Per 12oz)
Carbs: 32 g (Per 12oz)
Created: Saturday December 9th 2017
1.096
1.023
9.6%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 60%
1 lb United Kingdom - Roasted Barley1 lb Roasted Barley 29 550 5%
2 lb American - Dark Chocolate2 lb Dark Chocolate 29 420 10%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 10%
1 lb American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L 33 120 5%
2 lb German - Smoked Malt2 lb Smoked Malt 37 3 10%
20 lbs / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.1 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.1 qt/lb 5.5 22  
Mash volume with grains 7.1 28.4  
Grain absorption losses -2.5 -10  
Remaining sparge water volume (equipment estimates 5 g | 20 qt) 4.75 19  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.75 g | 31 qt) 7.5 30  
Boil off losses -2.25 -9  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 10.25 41
Equipment Profile Used: System Default
"Awesome Recipe" Imperial Stout beer recipe by njals. All Grain, ABV 9.62%, IBU 0, SRM 50, Fermentables: (Pale 2-Row, Roasted Barley, Dark Chocolate, Flaked Oats, Caramel / Crystal 120L, Smoked Malt)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-30 22:11 UTC