Apollo Sesh IPA - Beer Recipe - Brewer's Friend

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Apollo Sesh IPA

166 calories 13.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 60% (brew house)
Source: 1878
Calories: 166 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Saturday December 9th 2017
1.051
1.008
5.6%
65.0
21.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
11 lb American - Pale Ale11 lb Pale Ale 37 7.84 86.3%
1 lb American - Victory1 lb Victory 34 73.22 7.8%
0.75 lb American - Caramel / Crystal 40L0.75 lb Caramel / Crystal 40L 34 105.25 5.9%
12.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Apollo0.75 oz Apollo Hops Pellet 17 First Wort 0 min 54.31 27.3%
2 oz Cascade2 oz Cascade Hops Pellet 6.9 Boil 5 min 10.65 72.7%
2.75 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 148 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 3.98 15.9  
Mash volume with grains 5 20  
Grain absorption losses -1.59 -6.4  
Remaining sparge water volume (equipment estimates 4.96 g | 19.9 qt) 5.36 21.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.1 g | 28.4 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.1 -0.4  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.34 37.4
Equipment Profile Used: System Default
"Apollo Sesh IPA" American IPA beer recipe by 1878. All Grain, ABV 5.57%, IBU 64.96, SRM 20.97, Fermentables: (Pale Ale, Victory, Caramel / Crystal 40L) Hops: (Apollo, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-09 14:25 UTC