Mexican Winter Ale - Beer Recipe - Brewer's Friend

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Mexican Winter Ale

188 calories 19.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Joss Hz.
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Thursday December 7th 2017
1.061
1.015
6.0%
37.8
28.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale 2-Row5 kg Pale 2-Row 37 1.8 58.8%
3.50 kg American - Caramel / Crystal 60L3.5 kg Caramel / Crystal 60L 34 60 41.2%
8.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Cascade28 g Cascade Hops Leaf/Whole 7 Boil 60 min 17.97 33.3%
28 g Cascade28 g Cascade Hops Pellet 7 Boil 30 min 15.19 33.3%
28 g Fuggles28 g Fuggles Hops Pellet 4.5 Boil 10 min 4.61 33.3%
84 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
500 g Piloncillo Flavor Boil 50 min.
300 g Tejocotes Flavor Boil 50 min.
50 g Canela (Cinnamon) Spice Boil 50 min.
100 g Jamaica (Hibiscus) Spice Boil 50 min.
300 g Guayaba (Guava) Flavor Boil 30 min.
100 g Cascara de Mandarina (Tangerine peel) Flavor Boil 50 min.
300 g Caña de Azúcar (Sugar cane) Flavor Boil 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Infusion -- 70 °C 90 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 25.5
Mash volume with grains 31.1
Grain absorption losses -8.5
Remaining sparge water volume (equipment estimates 15 L) 13.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.1 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 25
Going into fermentor 25
Total: 39.4  
Equipment Profile Used: System Default
 
Notes

-En proceso

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  • Public: Yup, Shared
  • Last Updated: 2018-01-15 05:41 UTC