Mouthwash
131 calories
13.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Chinook3 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
9.47 |
3.6% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.8 |
Whirlpool at 100 °C
|
20 min |
|
12% |
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Whirlpool
|
20 min |
5.42 |
12% |
30 g |
citra30 g citra Hops |
|
Pellet |
12.8 |
Dry Hop
|
3 days |
|
36.1% |
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
13 |
Dry Hop
|
3 days |
|
36.1% |
83 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
13 g |
Chinook (Pellet) 13 g Chinook (Pellet) Hops |
|
14.89 |
15.6% |
10 g |
Amarillo (Pellet) 10 g Amarillo (Pellet) Hops |
|
|
12% |
30 g |
citra (Pellet) 30 g citra (Pellet) Hops |
|
|
36.1% |
30 g |
Mosaic (Pellet) 30 g Mosaic (Pellet) Hops |
|
|
36.1% |
83 g
/ $ 0.00
|
Target Water Profile
Updated Free time water
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
71 °C |
67 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 20.8 L)
|
18.1 |
Mash volume with grains (equipment estimates 22.3 L)
|
19.6 |
Grain absorption losses
|
-2.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 17.7 L)
|
15 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume
|
12 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Top off amount
|
0.1 |
Volume into fermentor
|
12 |
Total:
|
18.1
|
Equipment Profile Used: |
System Default |
"Mouthwash" American IPA beer recipe by Griffdabrew. BIAB, ABV 4.42%, IBU 14.89, SRM 3.24, Fermentables: (Floor-Malted Bohemian Pilsner, White Wheat, Flaked Oats) Hops: (Chinook, Amarillo, citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-04 11:46 UTC