Riwaka IPA
205 calories
19.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Magnum35 g Magnum Hops |
|
Pellet |
12.8 |
Boil
|
45 min |
53.58 |
36.8% |
20 g |
Riwaka20 g Riwaka Hops |
|
Pellet |
5 |
Boil
|
15 min |
6.46 |
21.1% |
20 g |
Riwaka20 g Riwaka Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
21.1% |
20 g |
Riwaka20 g Riwaka Hops |
|
Pellet |
5 |
Dry Hop
|
4 days |
|
21.1% |
95 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
35 g |
Magnum (Pellet) 35 g Magnum (Pellet) Hops |
|
53.58 |
36.8% |
60 g |
Riwaka (Pellet) 60 g Riwaka (Pellet) Hops |
|
6.46 |
63.3% |
95 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Infusion |
-- |
67 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 32.3 L)
|
31.2 |
Mash volume with grains (equipment estimates 36.4 L)
|
35.4 |
Grain absorption losses
|
-6.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.1 L)
|
24 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
19 |
Volume into fermentor
|
19 |
Total:
|
31.2
|
Equipment Profile Used: |
System Default |
"Riwaka IPA" American IPA beer recipe by Patrick. BIAB, ABV 6.9%, IBU 60.05, SRM 7.02, Fermentables: (Ale Malt, Munich Malt, Wheat Malt, Acidulated Malt) Hops: (Magnum, Riwaka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-09 05:29 UTC