One of Your French Girls - Beer Recipe - Brewer's Friend

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One of Your French Girls

157 calories 14.1 g 12 oz
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Beer Stats
Method: BIAB
Style: Saison
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 62% (brew house)
Source: Kaetan Waghmare
Calories: 157 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Thursday November 30th 2017
1.048
1.009
5.2%
33.4
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.25 lb Belgian - Pilsner9.25 lb Pilsner 37 1.6 88.1%
1.25 lb German - Wheat Malt1.25 lb Wheat Malt 37 2 11.9%
10.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Pellet 3 Boil 60 min 26.24 40%
1.50 oz Saaz1.5 oz Saaz Hops Pellet 3 Boil 10 min 7.13 30%
1.50 oz Saaz1.5 oz Saaz Hops Pellet 3 Boil 0 min 30%
5 oz / $ 0.00
 
Yeast
Wyeast - French Saison 3711
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
65 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.5 gal Infusion -- 148 °F 80 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9 g | 36 qt) 8.56 34.3  
Mash volume with grains (equipment estimates 9.84 g | 39.4 qt) 9.4 37.6  
Grain absorption losses -1.31 -5.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.44 g | 29.8 qt) 7 28  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 8.56 34.3
Equipment Profile Used: System Default
"One of Your French Girls" Saison beer recipe by Kaetan Waghmare. BIAB, ABV 5.21%, IBU 33.37, SRM 9.09, Fermentables: (Pilsner, Wheat Malt) Hops: (Saaz)
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  • Last Updated: 2018-02-09 13:33 UTC