Awesome Recipe
122 calories
12 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
13.4 |
Boil
|
60 min |
18.3 |
8% |
15 g |
Mandarina Bavaria15 g Mandarina Bavaria Hops |
|
Pellet |
9.3 |
Boil
|
10 min |
6.91 |
12% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12 |
Boil
|
10 min |
5.94 |
8% |
30 g |
Mandarina Bavaria30 g Mandarina Bavaria Hops |
|
Pellet |
9.3 |
Whirlpool at 100 °C
|
10 min |
6.34 |
24% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12 |
Whirlpool at 100 °C
|
10 min |
2.73 |
8% |
30 g |
Mandarina Bavaria30 g Mandarina Bavaria Hops |
|
Pellet |
9.3 |
Dry Hop
|
7 days |
|
24% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12 |
Dry Hop
|
7 days |
|
16% |
125 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
67 °C |
-- |
Starting Mash Thickness:
3.2 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.2 L/kg
|
12.2 |
Mash volume with grains
|
14.7 |
Grain absorption losses
|
-3.8 |
Remaining sparge water volume (equipment estimates 20.6 L)
|
21 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.1 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
22.2 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
Going into fermentor
|
22 |
Total:
|
33.2
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" American IPA beer recipe by jackhetherington. All Grain, ABV 4.13%, IBU 40.22, SRM 4.45, Fermentables: (Maris Otter Pale, Carapils, Flaked Barley) Hops: (Magnum, Mandarina Bavaria, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-31 14:59 UTC