Iowa Mead - Beer Recipe - Brewer's Friend

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Iowa Mead

340 calories 16.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Semi-Sweet Mead
Boil Time: 0 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.105 (recipe based estimate)
Efficiency: 95% (brew house)
Source: James Sweeny
Calories: 340 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Tuesday November 28th 2017
1.105
1.001
13.6%
0.0
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb Honey2.5 lb Honey 42 2 100%
2.50 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.45 qt/lb    
Mash volume with grains    
Remaining sparge water volume 1.06 4.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.19 0.8  
Pre boil volume 1 4  
Boil off losses    
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 1.06 4.2
Equipment Profile Used: System Default
"Iowa Mead" Semi-Sweet Mead beer recipe by James Sweeny. All Grain, ABV 13.61%, IBU 0, SRM 4.5, Fermentables: (Honey)
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  • Public: Yup, Shared
  • Last Updated: 2017-11-28 14:30 UTC