My easy bock - Beer Recipe - Brewer's Friend

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My easy bock

256 calories 25.1 g 330 ml
Beer Stats
Method: All Grain
Style: Eisbock
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 31 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 256 calories (Per 330ml)
Carbs: 25.1 g (Per 330ml)
Created: Monday November 27th 2017
1.083
1.019
8.4%
25.2
19.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.35 kg German - CaraAroma0.35 kg CaraAroma 34 130 8%
3 kg German - Munich Light3 kg Munich Light 37 6 69%
1 kg German - Pilsner1 kg Pilsner 38 1.6 23%
4.35 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 25.21 100%
30 g / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Cermenate
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
81 13 17 22 25 226
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 13.1
Mash volume with grains 15.9
Grain absorption losses -4.4
Remaining sparge water volume (equipment estimates 11.1 L) 23.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.9 L) 31
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 13
Going into fermentor 13
Total: 36.3  
Equipment Profile Used: System Default
"My easy bock" Eisbock beer recipe by Brewer #109596. All Grain, ABV 8.35%, IBU 25.21, SRM 19.31, Fermentables: (CaraAroma, Munich Light, Pilsner) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-11 17:50 UTC