Raž IPA - Beer Recipe - Brewer's Friend

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Raž IPA

189 calories 17.2 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 62 liters (fermentor volume)
Pre Boil Size: 75 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Friday November 24th 2017
1.062
1.012
6.6%
0.0
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Rye5 kg Rye 38 3.5 33.3%
1 kg German - CaraMunich II1 kg CaraMunich II 34 46 6.7%
9 kg German - Pale Ale9 kg Pale Ale 39 2.3 60%
15 kg / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 67.7 L. Suggest reducing initial water volume to 45.4 L and adding 22.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 54.9 L. Suggest reducing strike water volume to 35.5 L and adding 9.5 L sparge/top-off. 45
Strike water volume at mash thickness of 3 L/kg 45
Mash volume with grains 54.9
Grain absorption losses -15
Remaining sparge water volume (equipment estimates 38.6 L) 45.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 67.7 L) 75
Boil off losses -5.7
Post boil Volume 62
Going into fermentor 62
Total: 90.9  
Equipment Profile Used: System Default
"Raž IPA" Specialty IPA: Rye IPA beer recipe by Pivarski Klub Bulevar. All Grain, ABV 6.58%, IBU 0, SRM 7.89, Fermentables: (Rye, CaraMunich II, Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2017-11-24 11:21 UTC