Eureka! California Common - Beer Recipe - Brewer's Friend

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Eureka! California Common

124 calories 11.4 g 330 ml
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Beer Stats
Method: BIAB
Style: California Common
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 124 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Friday November 24th 2017
1.041
1.008
4.4%
37.0
11.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.40 kg United Kingdom - Pale 2-Row2.4 kg Pale 2-Row 38 2.5 86.2%
140 g German - Wheat Malt140 g Wheat Malt 37 2 5%
220 g United Kingdom - Crystal 90L220 g Crystal 90L 33 90 7.9%
25 g United Kingdom - Chocolate25 g Chocolate 34 425 0.9%
2,785 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Northern Brewer10 g Northern Brewer Hops Pellet 7 Boil 60 min 13.91 10%
20 g Northern Brewer20 g Northern Brewer Hops Pellet 7 Boil 15 min 13.8 20%
20 g Northern Brewer20 g Northern Brewer Hops Pellet 7 Whirlpool at 99 °C 20 min 9.33 20%
50 g Northern Brewer50 g Northern Brewer Hops Pellet 7 Dry Hop 4 days 50%
100 g / $ 0.00
 
Yeast
Mangrove Jack - Californian Lager M54
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
18 - 20 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 66 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 24.6 L) 22.7
Mash volume with grains (equipment estimates 26.5 L) 24.5
Grain absorption losses -2.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21 L) 19
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 15.1
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 15
Total: 22.7  
Equipment Profile Used: System Default
"Eureka! California Common" California Common beer recipe by VanillaMoose. BIAB, ABV 4.35%, IBU 37.04, SRM 11.81, Fermentables: (Pale 2-Row, Wheat Malt, Crystal 90L, Chocolate) Hops: (Northern Brewer)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-29 18:27 UTC