La brune rousse - Beer Recipe - Brewer's Friend

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La brune rousse

146 calories 13.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Saturday November 18th 2017
1.048
1.010
4.9%
30.9
14.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg United Kingdom - Maris Otter Pale3.8 kg Maris Otter Pale 38 3.75 75.1%
0.76 kg American - Munich - Dark 20L0.76 kg Munich - Dark 20L 33 20 15%
0.21 kg German - CaraRed0.21 kg CaraRed 34 20 4.2%
0.21 kg American - Caramel / Crystal 40L0.21 kg Caramel / Crystal 40L 34 40 4.2%
0.08 kg American - Chocolate0.08 kg Chocolate 29 350 1.6%
5.06 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Magnum11 g Magnum Hops Pellet 12.1 Boil 60 min 17.14 20.8%
42 g Saaz42 g Saaz Hops Pellet 4.2 Boil 20 min 13.76 79.2%
53 g / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 197 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 66 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.2
Mash volume with grains 18.5
Grain absorption losses -5.1
Remaining sparge water volume (equipment estimates 18.7 L) 18.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 22
Going into fermentor 22
Total: 34  
Equipment Profile Used: System Default
 
Notes

1 iere version : - le cara 40 était du melanoiden

                       - il y avait 3% de chocolat plutôt que 1.5<br />
                       - il y avait 1/2 oz de saaz de plus<br />
                       - london 3 au lieu de california ale<br />

OG : 1050

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  • Last Updated: 2018-03-13 21:11 UTC