Centennial blond
131 calories
13.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 g |
Centennial6 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
8.8 |
25% |
6 g |
Centennial6 g Centennial Hops |
|
Pellet |
10 |
Boil
|
35 min |
7.29 |
25% |
6 g |
Centennial6 g Centennial Hops |
|
Pellet |
10 |
Boil
|
20 min |
5.33 |
25% |
6 g |
Centennial6 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
1.76 |
25% |
24 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
24 g |
Centennial (Pellet) 24 g Centennial (Pellet) Hops |
|
23.18 |
100% |
24 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
-- |
-- |
66 °C |
60 min |
Starting Mash Thickness:
4 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
15.8 |
Mash volume with grains
|
18.4 |
Grain absorption losses
|
-4 |
Remaining sparge water volume (equipment estimates 14.4 L)
|
12.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.3 L)
|
23 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
19.5 |
Going into fermentor
|
19.5 |
Total:
|
27.9
|
Equipment Profile Used: |
System Default |
"Centennial blond" American Light Lager beer recipe by Brewer #117503. All Grain, ABV 4.36%, IBU 23.19, SRM 3.96, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 10L, Vienna) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-18 16:44 UTC