Vanocni bestie - Beer Recipe - Brewer's Friend

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Vanocni bestie

207 calories 21.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 12.2 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 207 calories (Per 330ml)
Carbs: 21.4 g (Per 330ml)
Created: Saturday November 18th 2017
16.4 °P
4.3 °P
6.6%
71.6
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Pale Ale4.5 kg Pale Ale 39 2.3 81.8%
1 kg German - CaraMunich I1 kg CaraMunich I 34 39 18.2%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 g Nugget24 g Nugget Hops Pellet 14 Boil 60 min 41.27 25.5%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 30 min 13.22 21.3%
20 g Nelson Sauvin20 g Nelson Sauvin Hops Pellet 12.5 Boil 10 min 11.13 21.3%
20 g Ekuanot20 g Ekuanot Hops Pellet 14.25 Dry Hop 15 days 21.3%
10 g Nelson Sauvin10 g Nelson Sauvin Hops Pellet 12.5 Whirlpool at 90 °C 10 min 6.01 10.6%
94 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 5.2 L/kg 28.6
Mash volume with grains 32.2
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 4.7 L) 6.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20.9
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 20.8
Total: 34.8  
Equipment Profile Used: System Default
"Vanocni bestie" American IPA beer recipe by Pavel Strýc. All Grain, ABV 6.62%, IBU 71.63, SRM 11.57, Fermentables: (Pale Ale, CaraMunich I) Hops: (Nugget, Cascade, Nelson Sauvin, Ekuanot)
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  • Public: Yup, Shared
  • Last Updated: 2017-11-18 12:11 UTC