SMaSH-Amber-ESB
201 calories
23.6 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
34.2 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
East Kent Goldings (Pellet) 1.9999999954251 oz East Kent Goldings (Pellet) Hops |
|
34.2 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.25 qt |
|
-- |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.25 qt/lb
|
4.06 |
16.3
|
|
Mash volume with grains
|
5.1 |
20.4
|
|
Grain absorption losses
|
-1.63 |
-6.5
|
|
Remaining sparge water volume (equipment estimates 4.89 g | 19.6 qt)
|
4.31 |
17.3
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
6.5 |
26
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
|
Post boil Volume
|
5.5 |
22
|
|
Going into fermentor
|
5.5 |
22
|
|
Total:
|
8.38
|
33.5
|
| Equipment Profile Used: |
System Default |
"SMaSH-Amber-ESB" Extra Special/Strong Bitter (ESB) beer recipe by MBT. All Grain, ABV 5.4%, IBU 34.2, SRM 13.73, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-17 15:59 UTC
