Sigh-PA
318 calories
28.2 g
12 oz
Steeping Grains
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
0.50 lb |
Flaked Oats0.5 lb Flaked Oats |
|
33 |
2.2 |
33.3% |
|
$ 0.00
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Heat water added to kettle (equipment estimates 1.98 g | 7.9 qt)
|
0.63 |
2.5
|
|
Mash volume with grains (equipment estimates 1.98 g | 7.9 qt)
|
0.67 |
2.7
|
|
Grain absorption losses (steeping)
|
-0.06 |
-0.3
|
|
Volume increase from sugar/extract (early additions)
|
0.08 |
0.3
|
|
Pre boil volume (equipment estimates 2 g | 8 qt)
|
0.65 |
2.6
|
|
Boil off losses
|
-1.5 |
-6
|
|
Post boil volume
|
0.5 |
2
|
|
Going into fermentor
|
0.5 |
2
|
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
0.63
|
2.5
|
| Equipment Profile Used: |
System Default |
"Sigh-PA" American Light Lager beer recipe by Brainstem Brewing. Extract, ABV 10.16%, IBU 0, SRM 5.22, Fermentables: (Dry Malt Extract - Pilsen) Steeping Grains: (Flaked Oats)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-11 21:01 UTC
