Smoked Porter
185 calories
19.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Goldings1.5 oz Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
25.54 |
100% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Goldings (Leaf/Whole) 1.4999999965689 oz Goldings (Leaf/Whole) Hops |
|
25.54 |
100% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
BIAB |
Infusion |
-- |
152 °F |
90 min |
1 gal |
Bucket dunk |
Sparge |
-- |
65 °F |
10 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.12 g | 32.5 qt)
|
8.56 |
34.3
|
Mash volume with grains (equipment estimates 8.96 g | 35.8 qt)
|
9.4 |
37.6
|
Grain absorption losses
|
-1.31 |
-5.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.56 g | 26.2 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
5 |
20
|
Volume into fermentor
|
5 |
20
|
Total:
|
8.56
|
34.3
|
Equipment Profile Used: |
System Default |
"Smoked Porter" English Porter beer recipe by flexmurphy. BIAB, ABV 5.45%, IBU 25.54, SRM 29.41, Fermentables: (Maris Otter Pale, Munich - Light 10L, Smoked Malt, Chocolate, Midnight Wheat Malt, CaraAroma, Honey Malt) Hops: (Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-09 14:39 UTC