Barely Belgian Pale Ale 10 bbl
167 calories
16.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.60 lb |
Magnum1.6 lb Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
17.75 |
31.4% |
3.50 lb |
Willamette3.5 lb Willamette Hops |
|
Pellet |
3.6 |
Boil
|
15 min |
5.46 |
68.6% |
5.10 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.60 lb |
Magnum (Pellet) 1.599998097199 lb Magnum (Pellet) Hops |
|
17.75 |
31.4% |
3.50 lb |
Willamette (Pellet) 3.4999958376229 lb Willamette (Pellet) Hops |
|
5.46 |
68.6% |
5.10 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
122 °F |
20 min |
|
|
-- |
-- |
146 °F |
40 min |
|
|
-- |
-- |
156 °F |
20 min |
Starting Mash Thickness:
0.75 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 380.31 gal (1521.24 qt). Suggest reducing initial water volume to 7.61 gal (30.43 qt) and adding 368.31 gal (1473.24 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 164.3 gal (657.19 qt)
|
115.16 |
460.7
|
Strike water volume at mash thickness of 0.75 qt/lb
|
115.16 |
460.7
|
Mash volume with grains
|
164.3 |
657.2
|
Grain absorption losses
|
-76.78 |
-307.1
|
Remaining sparge water volume
|
383.86 |
1535.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 375.92 g | 1503.7 qt)
|
422 |
1688
|
Volume increase from sugar/extract (late additions)
|
4.39 |
17.6
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-3.06 |
-12.2
|
Post boil volume (equipment estimates 421.08 g | 1684.3 qt)
|
375 |
1500
|
Estimated amount in fermentor
|
375 |
1500
|
Total:
|
499.03
|
1996.1
|
Equipment Profile Used: |
System Default |
"Barely Belgian Pale Ale 10 bbl" Belgian Pale Ale beer recipe by AHA. All Grain, ABV 5.28%, IBU 23.21, SRM 9.46, Fermentables: (Czech Pilsner, Blackland Texas 2-row, Munich Light, Biscuit, CaraMunich I, Special Roast, Belgian Candi Syrup - Amber (40L)) Hops: (Magnum, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-15 04:08 UTC