Beer Cellar Gustavsberg - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Beer Cellar Gustavsberg

178 calories 17.4 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Tuesday November 7th 2017
1.058
1.013
6.0%
46.5
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.70 kg German - Pilsner4.7 kg Pilsner 38 1.6 88.7%
0.30 kg German - Munich Light0.3 kg Munich Light 37 6 5.7%
0.30 kg German - CaraMunich I0.3 kg CaraMunich I 34 39 5.7%
5.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Simcoe15 g Simcoe Hops Pellet 13.4 Boil 15 min 12.57 12.5%
15 g Citra15 g Citra Hops Pellet 12.4 Boil 10 min 8.5 12.5%
15 g Summit15 g Summit Hops Pellet 17.7 Boil 10 min 12.13 12.5%
15 g Simcoe15 g Simcoe Hops Pellet 13.4 Boil 5 min 5.05 12.5%
15 g Citra15 g Citra Hops Pellet 12.4 Boil 5 min 4.67 12.5%
15 g Summit15 g Summit Hops Pellet 17.7 Boil 1 min 1.44 12.5%
15 g Citra15 g Citra Hops Pellet 12.4 Boil 1 min 1.01 12.5%
15 g Simcoe15 g Simcoe Hops Pellet 13.4 Boil 1 min 1.09 12.5%
120 g / $ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.9
Mash volume with grains 19.4
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 16.6 L) 13.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.3 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 20
Going into fermentor 20
Total: 29.2  
Equipment Profile Used: System Default
"Beer Cellar Gustavsberg" American Pale Ale beer recipe by Brew. All Grain, ABV 5.98%, IBU 46.46, SRM 6.62, Fermentables: (Pilsner, Munich Light, CaraMunich I) Hops: (Simcoe, Citra, Summit)
Last Updated and Sharing
 
408
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-11-15 09:41 UTC