House of Basil I - Beer Recipe - Brewer's Friend

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House of Basil I

191 calories 18.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Mixed-Fermentation Sour Beer
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 191 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Saturday November 4th 2017
1.058
1.013
5.9%
9.5
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb American - Pale 2-Row3.5 lb Pale 2-Row 37 1.8 71.8%
0.75 lb American - Red Wheat0.75 lb Red Wheat 38 2.5 15.4%
6 oz Belgian - Munich6 oz Munich 38 6 7.7%
0.25 lb Honey0.25 lb Honey 42 2 5.1%
4.87 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Hallertau Hersbrucker0.4 oz Hallertau Hersbrucker Hops Pellet 4 Boil 30 min 9.49 100%
0.40 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
69 °F
Pitch Rate:
-
lacto
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
Fermentation Temp:
69 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.26 qt/lb 1.46 5.8  
Mash volume with grains 1.83 7.3  
Grain absorption losses -0.58 -2.3  
Remaining sparge water volume (equipment estimates 3.37 g | 13.5 qt) 2.35 9.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.02 0.1  
Pre boil volume (equipment estimates 4.02 g | 16.1 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 2.5 10  
Going into fermentor 2.5 10  
Total: 3.81 15.2
Equipment Profile Used: System Default
"House of Basil I" Mixed-Fermentation Sour Beer recipe by alurpal. All Grain, ABV 5.94%, IBU 9.49, SRM 4.1, Fermentables: (Pale 2-Row, Red Wheat, Munich, Honey) Hops: (Hallertau Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2017-11-05 18:09 UTC