Ballast Keel (Session IPA) - Beer Recipe - Brewer's Friend

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Ballast Keel (Session IPA)

6864 calories 722 g 19 L
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 6864 calories (Per 19L)
Carbs: 722 g (Per 19L)
Created: Friday November 3rd 2017
1.039
1.010
3.8%
44.3
8.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb American - Munich - Light 10L2.5 lb Munich - Light 10L 33 10 27%
2 lb American - Vienna2 lb Vienna 35 4 21.6%
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 21.6%
0.50 lb American - Victory0.5 lb Victory 34 28 5.4%
0.50 lb Belgian - CaraVienne0.5 lb CaraVienne 34 20 5.4%
0.25 lb Flaked Barley0.25 lb Flaked Barley 32 2.2 2.7%
0.25 lb American - White Wheat0.25 lb White Wheat 40 2.8 2.7%
0.25 lb American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L 34 40 2.7%
0.75 lb American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt) 33 1.8 8.1%
0.25 lb American - Aromatic Malt0.25 lb Aromatic Malt 35 20 2.7%
9.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz CTZ0.5 oz CTZ Hops Pellet 12.3 Boil 30 min 18.71 5.6%
0.50 oz CTZ0.5 oz CTZ Hops Pellet 12.3 Boil 15 min 12.08 5.6%
0.50 oz Ahtanum0.5 oz Ahtanum Hops Pellet 4.1 Boil 5 min 1.62 5.6%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.3 Boil 5 min 2.49 5.6%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 11.6 Boil 5 min 4.58 5.6%
0.50 oz CTZ0.5 oz CTZ Hops Pellet 12.3 Boil 5 min 4.85 5.6%
0.50 oz Ahtanum0.5 oz Ahtanum Hops Pellet 4.1 Boil 0 min 5.6%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 0 min 5.6%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 11.6 Boil 0 min 5.6%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 13.6 Boil 0 min 5.6%
1 oz Ahtanum1 oz Ahtanum Hops Pellet 4.1 Dry Hop Day 7 11.1%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Dry Hop Day 7 5.6%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 6.3 Dry Hop Day 7 16.7%
0.50 oz CTZ0.5 oz CTZ Hops Pellet 12.3 Dry Hop Day 7 5.6%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 13.6 Dry Hop Day 7 5.6%
9 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Wyeast British Ale 1098
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
18 mL 88% Lactic Acid

7.65 g Gypsum
2.1 g Table Salt
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.47 13.9  
Mash volume with grains 4.21 16.8  
Grain absorption losses -1.16 -4.6  
Remaining sparge water volume (equipment estimates 5.38 g | 21.5 qt) 5.44 21.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.44 g | 29.8 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5.75 23  
Going into fermentor 5.75 23  
Total: 8.91 35.6
Equipment Profile Used: System Default
"Ballast Keel (Session IPA)" American IPA beer recipe by Nörden Bräu. All Grain, ABV 3.84%, IBU 44.33, SRM 8.94, Fermentables: (Munich - Light 10L, Vienna, Pale 2-Row, Victory, CaraVienne, Flaked Barley, White Wheat, Caramel / Crystal 40L, Carapils (Dextrine Malt), Aromatic Malt) Hops: (CTZ, Ahtanum, Cascade, Chinook, Amarillo, Simcoe)
Last Updated and Sharing
 
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  • Last Updated: 2017-11-13 20:28 UTC