trigo rojo - Beer Recipe - Brewer's Friend

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trigo rojo

142 calories 15.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 35% (brew house)
Source: chino
Calories: 142 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Wednesday November 1st 2017
1.046
1.013
4.4%
14.6
22.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pilsner3 kg Pilsner 37 1.8 33.3%
5 kg American - Wheat5 kg Wheat 38 1.8 55.5%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 5.5%
0.20 kg American - Caramel / Crystal 60L0.2 kg Caramel / Crystal 60L 34 60 2.2%
0.25 kg American - Chocolate0.25 kg Chocolate 29 350 2.8%
65 g American - Roasted Barley65 g Roasted Barley 33 300 0.7%
9.02 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g spalter select15 g spalter select Hops Pellet 3.4 Boil 60 min 7.1 60%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 30 min 7.49 40%
25 g / $ 0.00
 
Yeast
Coopers Ale
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
20 - 27 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Dortmund (historic)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
250 20 10 100 300 340
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 68 °C 90 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 27
Mash volume with grains 33
Grain absorption losses -9
Remaining sparge water volume (equipment estimates 9.7 L) 11.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 21
Going into fermentor 21
Total: 38.4  
Equipment Profile Used: System Default
"trigo rojo" Dunkles Weissbier beer recipe by chino. All Grain, ABV 4.35%, IBU 14.6, SRM 22.86, Fermentables: (Pilsner, Wheat, Flaked Oats, Caramel / Crystal 60L, Chocolate, Roasted Barley) Hops: (spalter select, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-11-01 13:56 UTC