Biere De Garde
187 calories
18.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
62.61 g |
Saaz62.61 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
4.6 |
66.7% |
31.31 g |
Bramling Cross31.31 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
21.43 |
33.3% |
93.92 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
62.61 g |
Saaz (Pellet) 62.61 g Saaz (Pellet) Hops |
|
4.6 |
66.7% |
31.31 g |
Bramling Cross (Pellet) 31.31 g Bramling Cross (Pellet) Hops |
|
21.43 |
33.3% |
93.92 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10.44 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Light colored and malty
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30.2 L |
|
Infusion |
-- |
65 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 37.8 L)
|
36.7 |
Mash volume with grains (equipment estimates 42.3 L)
|
41.2 |
Grain absorption losses
|
-6.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30.2 L)
|
29 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
24 |
Volume into fermentor
|
24 |
Total:
|
36.7
|
Equipment Profile Used: |
System Default |
"Biere De Garde" Bière de Garde beer recipe by Malt Miller kit. BIAB, ABV 6.19%, IBU 26.04, SRM 10.67, Fermentables: (Vienna Malt, Pale Ale, Aromatic, Biscuit) Hops: (Saaz, Bramling Cross) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-06 11:17 UTC