Johnny AM Porter - Beer Recipe - Brewer's Friend

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Johnny AM Porter

181 calories 17.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 75 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 181 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Friday October 27th 2017
1.059
1.013
6.1%
50.9
44.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.30 kg German - Floor-Malted Bohemian Pilsner4.3 kg Floor-Malted Bohemian Pilsner 38 1.8 73.2%
0.56 kg German - Carafa II0.56 kg Carafa II 32 425 9.5%
0.45 kg German - Munich Light0.45 kg Munich Light 37 6 7.7%
0.28 kg German - CaraFoam0.28 kg CaraFoam 37 1.8 4.8%
0.17 kg German - CaraAroma0.17 kg CaraAroma 34 130 2.9%
0.12 kg German - Carafa III0.115 kg Carafa III 32 535 2%
5.88 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
21 g Nugget21 g Nugget Hops Pellet 14 Boil 60 min 36.85 27.3%
21 g Crystal21 g Crystal Hops Pellet 4.3 Boil 20 min 6.85 27.3%
21 g Willamette21 g Willamette Hops Pellet 4.5 Boil 20 min 7.17 27.3%
7 g Crystal7 g Crystal Hops Pellet 4.3 Boil 0 min 9.1%
7 g Willamette7 g Willamette Hops Pellet 4.5 Boil 0 min 9.1%
77 g / $ 0.00
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.6 L Infusion -- 68 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 14.7
Mash volume with grains 18.6
Grain absorption losses -5.9
Remaining sparge water volume (equipment estimates 19.6 L) 15.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.5 L) 23
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20
Going into fermentor 20
Total: 29.8  
Equipment Profile Used: System Default
"Johnny AM Porter" American Porter beer recipe by rdc. All Grain, ABV 6.1%, IBU 50.87, SRM 43.98, Fermentables: (Floor-Malted Bohemian Pilsner, Carafa II, Munich Light, CaraFoam, CaraAroma, Carafa III) Hops: (Nugget, Crystal, Willamette)
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  • Last Updated: 2017-11-01 23:05 UTC