Malina Mandarina - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Malina Mandarina

158 calories 14.4 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: California Common
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: munnen
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Thursday October 26th 2017
1.052
1.010
5.6%
33.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pilsner3 kg Pilsner 38 1.6 84.5%
550 g Finland - Vienna Malt550 g Vienna Malt 36 3 15.5%
3.55 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Mandarina Bavaria10 g Mandarina Bavaria Hops Pellet 7.9 Boil 60 min 14.74 16.7%
25 g Mandarina Bavaria25 g Mandarina Bavaria Hops Pellet 7.9 Boil 15 min 18.29 41.7%
25 g Mandarina Bavaria25 g Mandarina Bavaria Hops Pellet 7.9 Boil 0 min 41.7%
60 g / $ 0.00
 
Yeast
Mangrove Jack - Californian Lager M54
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
18 - 20 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Lägg till:
0,6g CaSO4
3g CaCl2
1g MgCl2

Ev. 4ml mjölksyra (pH: 5,3)

https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=XWQCXXH
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion -- 66 °C 60 min
8 L Sparge -- 78 °C 10 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 25.5 L) 24.5
Mash volume with grains (equipment estimates 27.8 L) 26.8
Grain absorption losses -3.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 15
Volume into fermentor 15
Total: 24.5  
Equipment Profile Used: System Default
"Malina Mandarina" California Common beer recipe by munnen. BIAB, ABV 5.57%, IBU 33.03, SRM 3.58, Fermentables: (Pilsner, Vienna Malt) Hops: (Mandarina Bavaria)
Last Updated and Sharing
 
447
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-11-10 14:14 UTC