Ozark's New Favorite Black IPA - Beer Recipe - Brewer's Friend

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Ozark's New Favorite Black IPA

226 calories 19.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 10.5 gallons (ending kettle volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 226 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
URL: https://www.facebook.com/groups/southaustinareazymergistsgroup/?multi_permalinks=1592409227450777%2C1592285300796503%2C1592204407471259%2C1592008934157473&notif_t=group_activity&notif_id=1489848078010918
Created: Wednesday October 25th 2017
1.069
1.012
7.5%
61.4
29.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Canadian - Pale 2-Row15 lb Pale 2-Row 36 1.75 54.8%
3 lb German - Munich Light3 lb Munich Light 37 6 11%
3 lb United Kingdom - Amber3 lb Amber 32 27 11%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 7.3%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 3.7%
1 lb German - Carafa I1 lb Carafa I 32 340 3.7%
8 oz American - Caramel / Crystal 120L8 oz Caramel / Crystal 120L 33 120 1.8%
8 oz American - Roasted Barley8 oz Roasted Barley 33 300 1.8%
8 oz American - Victory8 oz Victory 34 28 1.8%
8 oz Belgian - Special B8 oz Special B 34 115 1.8%
4 oz Flaked Barley4 oz Flaked Barley 32 2.2 0.9%
2 oz American - Smoked Malt2 oz Smoked Malt 37 5 0.5%
27.37 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 16.3 First Wort 0 min 16.8 5.3%
1 oz Cascade1 oz Cascade Hops Pellet 6 Boil 20 min 6.14 5.3%
0.50 oz magnum0.5 oz magnum Hops Pellet 12.9 Boil 20 min 6.6 2.6%
1 oz Perle1 oz Perle Hops Pellet 4.5 Boil 20 min 4.61 5.3%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 16.3 Boil 15 min 6.83 2.6%
1 oz Perle1 oz Perle Hops Pellet 4.5 Boil 15 min 3.77 5.3%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 16.3 Boil 10 min 4.99 2.6%
0.50 oz Magnum0.5 oz Magnum Hops Pellet 13.3 Boil 10 min 4.07 2.6%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 16.3 Boil 5 min 2.75 2.6%
0.50 oz Magnum0.5 oz Magnum Hops Pellet 13.3 Boil 5 min 2.24 2.6%
1 oz Cascade1 oz Cascade Hops Pellet 6 Boil 5 min 2.02 5.3%
2 oz Columbus2 oz Columbus Hops Pellet 16.3 Boil 0.1 min 0.24 10.5%
2 oz Magnum2 oz Magnum Hops Pellet 13.3 Boil 0.1 min 0.2 10.5%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 0.1 min 0.08 5.3%
4 oz Cascade4 oz Cascade Hops Pellet 6 Dry Hop 10 days 21.1%
1 oz Perle1 oz Perle Hops Pellet 4.5 Dry Hop 10 days 5.3%
1 oz Magnum1 oz Magnum Hops Pellet 13.3 Dry Hop 10 days 5.3%
19 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 122 °F 15 min
May need 7 quarts Infusion -- 150 °F 60 min
Temperature -- 168 °F 15 min
Sparge -- 170 °F --
Starting Mash Thickness: 0.75 qt/lb
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.49 gal (49.95 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.49 gal (1.95 qt) sparge/top-off.    
Strike water volume at mash thickness of 0.75 qt/lb 5.13 20.5  
Mash volume with grains 7.32 29.3  
Grain absorption losses -3.42 -13.7  
Remaining sparge water volume 11.04 44.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 12.5 50  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.49 -2  
Post boil volume 10.5 42  
Estimated amount in fermentor 10.5 42  
Total: 16.17 64.7
Equipment Profile Used: System Default
"Ozark's New Favorite Black IPA" Specialty IPA: Black IPA beer recipe by J A. All Grain, ABV 7.49%, IBU 61.35, SRM 29.89, Fermentables: (Pale 2-Row, Munich Light, Amber, Caramel / Crystal 40L, Flaked Wheat, Carafa I, Caramel / Crystal 120L, Roasted Barley, Victory, Special B, Flaked Barley, Smoked Malt) Hops: (Columbus, Cascade, magnum, Perle, Magnum, Citra)
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  • Last Updated: 2017-10-25 23:15 UTC