Vala's Touch - Beer Recipe - Brewer's Friend

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Vala's Touch

239 calories 18.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Sahti
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 45% (brew house)
Calories: 239 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Saturday October 21st 2017
1.073
1.010
8.7%
18.0
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 lb American - Pale 2-Row12.5 lb Pale 2-Row 37 1.8 65.8%
4 lb Honey4 lb Honey 42 2 21.1%
2.50 lb Alexander Grape Muscat Concentrate2.5 lb Alexander Grape Muscat Concentrate - (late boil kettle addition) 10 10 13.2%
19 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.90 oz Willamette0.9 oz Willamette Hops Pellet 4.5 Boil 60 min 13.53 60%
0.60 oz Willamette0.6 oz Willamette Hops Pellet 4.5 Boil 15 min 4.48 40%
1.50 oz / 0.00
 
Yeast
White Labs - Trappist Ale Yeast WLP500
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-Low
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 462 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 3.91 15.6  
Mash volume with grains 4.91 19.6  
Grain absorption losses -1.56 -6.3  
Remaining sparge water volume (equipment estimates 4.38 g | 17.5 qt) 4.59 18.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.31 1.2  
Pre boil volume (equipment estimates 6.78 g | 27.1 qt) 7 28  
Volume increase from sugar/extract (late additions) 0.27 1.1  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.5 34
Equipment Profile Used: System Default
"Vala's Touch" Sahti beer recipe by machrochirus. All Grain, ABV 8.69%, IBU 18.01, SRM 7.28, Fermentables: (Pale 2-Row, Honey, Alexander Grape Muscat Concentrate) Hops: (Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2017-10-21 19:51 UTC