Duncan Redemption - Beer Recipe - Brewer's Friend

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Duncan Redemption

220 calories 20.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 40 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 220 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)
Created: Monday October 16th 2017
1.067
1.013
7.1%
87.4
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Canadian - Pale 2-Row10 lb Pale 2-Row 36 1.75 94.1%
10 oz American - Caramel / Crystal 30L10 oz Caramel / Crystal 30L 34 30 5.9%
10.62 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Columbus0.75 oz Columbus Hops Pellet 15 Boil 30 min 37.78 15.8%
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 5 min 17.42 42.1%
2 oz equinox 2 oz equinox Hops Pellet 18.5 Boil 5 min 32.23 42.1%
4.75 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 154 °F 40 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.65 18.6  
Mash volume with grains 5.5 22  
Grain absorption losses -1.33 -5.3  
Remaining sparge water volume (equipment estimates 2.11 g | 8.4 qt) 1.43 5.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.18 g | 20.7 qt) 4.5 18  
Boil off losses -1 -4  
Hops absorption losses (first wort, boil, aroma) -0.18 -0.7  
Post boil Volume 4 16  
Going into fermentor 4 16  
Total: 6.08 24.3
Equipment Profile Used: System Default
"Duncan Redemption" American IPA beer recipe by Bravado. All Grain, ABV 7.06%, IBU 87.44, SRM 6.77, Fermentables: (Pale 2-Row, Caramel / Crystal 30L) Hops: (Columbus, Centennial, equinox )
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  • Last Updated: 2018-07-26 05:04 UTC