Golden IPA - Beer Recipe - Brewer's Friend

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Golden IPA

242 calories 24.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 114 gallons (fermentor volume)
Pre Boil Size: 124 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 242 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)
Created: Saturday October 14th 2017
1.073
1.018
7.2%
44.6
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
165 lb American - Pale 2-Row165 lb Pale 2-Row 37 1.8 55%
55 lb American - White Wheat55 lb White Wheat 40 2.8 18.3%
25 lb Flaked Wheat25 lb Flaked Wheat 34 2 8.3%
55 lb American - Vienna55 lb Vienna 35 4 18.3%
300 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 oz Magnum10 oz Magnum Hops Pellet 12.4 Boil 60 min 17.74 12.2%
16 oz Amarillo16 oz Amarillo Hops Pellet 8.6 Boil 20 min 11.92 19.5%
8 oz Cascade8 oz Cascade Hops Pellet 7 Boil 20 min 4.85 9.8%
16 oz Amarillo 16 oz Amarillo Hops Pellet 8.6 Boil 10 min 7.14 19.5%
8 oz Cascade8 oz Cascade Hops Pellet 7 Boil 10 min 2.9 9.8%
16 oz Amarillo 16 oz Amarillo Hops Pellet 8.6 Boil 0 min 19.5%
8 oz Cascade8 oz Cascade Hops Leaf/Whole 7 Boil 0 min 9.8%
82 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 118.58 gal (474.3 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 106.58 gal (426.3 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 136.5 gal (546 qt) 112.5 450  
Strike water volume at mash thickness of 1.5 qt/lb 112.5 450  
Mash volume with grains 136.5 546  
Grain absorption losses -37.5 -150  
Remaining sparge water volume (equipment estimates 43.83 g | 175.3 qt) 49.25 197  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 118.58 g | 474.3 qt) 124 496  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -3.08 -12.3  
Post boil Volume 114 456  
Going into fermentor 114 456  
Total: 161.75 647
Equipment Profile Used: System Default
"Golden IPA" American IPA beer recipe by MenaceOne. All Grain, ABV 7.18%, IBU 44.56, SRM 9.66, Fermentables: (Pale 2-Row, White Wheat, Flaked Wheat, Vienna) Hops: (Magnum, Amarillo, Cascade, Amarillo )
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  • Last Updated: 2017-10-16 18:18 UTC