Juniper saison - Beer Recipe - Brewer's Friend

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Juniper saison

189 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Friday October 13th 2017
1.062
1.011
6.7%
24.0
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pilsner5 kg Pilsner 37 1.8 79.4%
1.30 kg American - Wheat1.3 kg Wheat 38 1.8 20.6%
6.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Magnum14 g Magnum Hops Pellet 12.5 Boil 60 min 20.99 41.2%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 10 min 3.04 58.8%
34 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
28 g Juniper Berries Spice Secondary --
10 g Sizchuan peppercorn Spice Secondary --
20 g Lime peel Spice Secondary --
100 g Oak chips Spice Secondary --
 
Yeast
Imperial Yeast - B56 Rustic
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
20 - 32 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
10g 10g both
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 64.6 °C --
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 15.8
Mash volume with grains 19.9
Grain absorption losses -6.3
Remaining sparge water volume (equipment estimates 19.3 L) 21.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.9 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 22
Going into fermentor 22
Total: 37.2  
Equipment Profile Used: System Default
"Juniper saison" Saison beer recipe by Brewer #26840. All Grain, ABV 6.73%, IBU 24.04, SRM 4.06, Fermentables: (Pilsner, Wheat) Hops: (Magnum, Saaz) Other: (Juniper Berries, Sizchuan peppercorn, Lime peel , Oak chips )
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  • Public: Yup, Shared
  • Last Updated: 2017-10-13 20:15 UTC