brew #40 - apa das galáxias
146 calories
13.1 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
CASTLE CHATEAU PALE ALE5 kg CASTLE CHATEAU PALE ALE |
|
36.8 |
3.6 |
89.3% |
|
0.40 kg |
CASTLE CHATEAU MUNICH0.4 kg CASTLE CHATEAU MUNICH |
|
36.8 |
9.7 |
7.1% |
|
0.20 kg |
German - Acidulated Malt0.2 kg Acidulated Malt |
|
27 |
3.4 |
3.6% |
|
5.60 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
11.6 |
42.9% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
15 min |
16.57 |
28.6% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
3.11 |
28.6% |
|
70 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Cascade (Pellet) 50 g Cascade (Pellet) Hops |
|
14.71 |
71.5% |
|
20 g |
Columbus (Pellet) 20 g Columbus (Pellet) Hops |
|
16.57 |
28.6% |
|
70 g
/ $ 0.00
|
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 5 L/kg
|
28 |
|
Mash volume with grains
|
31.7 |
|
Grain absorption losses
|
-5.6 |
|
Remaining sparge water volume
|
8.5 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 31.1 L)
|
30 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
|
Post boil volume (equipment estimates 24 L)
|
25 |
|
Estimated amount in fermentor
|
25 |
|
Total:
|
36.5
|
| Equipment Profile Used: |
System Default |
"brew #40 - apa das galáxias" American Pale Ale beer recipe by valtert. All Grain, ABV 5.07%, IBU 31.27, SRM 5.96, Fermentables: (CASTLE CHATEAU PALE ALE, CASTLE CHATEAU MUNICH, Acidulated Malt) Hops: (Cascade, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-13 20:50 UTC
