SMASH APA - Beer Recipe - Brewer's Friend

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SMASH APA

118 calories 10.4 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.014 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 118 calories (Per 330ml)
Carbs: 10.4 g (Per 330ml)
Created: Thursday October 12th 2017
1.039
1.007
4.2%
63.2
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pale Ale2.5 kg Pale Ale 37 3.5 100%
2.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g CASCADE25 g CASCADE Hops Pellet 7 Boil 60 min 61.62 62.5%
15 g CASCADE15 g CASCADE Hops Pellet 7 Boil 1 min 1.59 37.5%
40 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 L Infusion -- 66 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 19.3 L) 31.9
Mash volume with grains (equipment estimates 21 L) 33.6
Grain absorption losses -2.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10
Volume into fermentor 10
Total: 31.9  
Equipment Profile Used: System Default
"SMASH APA" American Pale Ale beer recipe by Mitarakis cerveja. BIAB, ABV 4.2%, IBU 63.22, SRM 5.84, Fermentables: (Pale Ale) Hops: (CASCADE)
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  • Public: Yup, Shared
  • Last Updated: 2017-10-12 23:04 UTC