Tupolew
172 calories
17.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Magnum50 g Magnum Hops |
|
Pellet |
14 |
Boil
|
60 min |
61.24 |
33.3% |
10 g |
Topaz10 g Topaz Hops |
|
Pellet |
16.3 |
Boil
|
50 min |
13.56 |
6.7% |
10 g |
Topaz10 g Topaz Hops |
|
Pellet |
16.3 |
Boil
|
40 min |
12.52 |
6.7% |
10 g |
Topaz10 g Topaz Hops |
|
Pellet |
16.3 |
Boil
|
30 min |
10.96 |
6.7% |
10 g |
Topaz10 g Topaz Hops |
|
Pellet |
16.3 |
Boil
|
20 min |
8.64 |
6.7% |
10 g |
Topaz10 g Topaz Hops |
|
Pellet |
16.3 |
Boil
|
10 min |
5.17 |
6.7% |
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
10 |
Aroma
|
0 min |
|
33.3% |
150 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Magnum (Pellet) 50 g Magnum (Pellet) Hops |
|
61.24 |
33.3% |
50 g |
Topaz (Pellet) 50 g Topaz (Pellet) Hops |
|
50.85 |
33.5% |
50 g |
Chinook (Pellet) 50 g Chinook (Pellet) Hops |
|
|
33.3% |
150 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
53 °C |
15 min |
20 L |
|
Infusion |
-- |
62 °C |
50 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
17.3 |
Mash volume with grains
|
21 |
Grain absorption losses
|
-5.8 |
Remaining sparge water volume (equipment estimates 20.9 L)
|
10.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.5 L)
|
21 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.8 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
27.7
|
Equipment Profile Used: |
System Default |
"Tupolew" American IPA beer recipe by Piwo i Sprawiedliwość. All Grain, ABV 5.58%, IBU 112.08, SRM 9.32, Fermentables: (Pale Ale, Rye, Wheat Malt) Hops: (Magnum, Topaz, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-17 05:24 UTC