Generic All-Grain APA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Generic All-Grain APA

160 calories 14.3 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Ken Knudson
Calories: 160 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Friday October 6th 2017
1.049
1.009
5.2%
36.3
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 88.9%
10 oz American - Victory10 oz Victory 34 28 5.6%
10 oz American - Caramel / Crystal 40L10 oz Caramel / Crystal 40L 34 40 5.6%
180 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 45 min 18.39 25%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 15 min 9.94 25%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 5 min 7.99 50%
2 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlflok Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Table Sugar       Amount: TBD       CO2 Level: 2.5 Volumes
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 qt Mash Temperature -- 154 °F 60 min
12 qt Sparge Sparge -- 168 °F 10 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.73 g | 34.9 qt) 9.66 38.6  
Mash volume with grains (equipment estimates 9.63 g | 38.5 qt) 10.56 42.2  
Grain absorption losses -1.41 -5.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.66 38.6
Equipment Profile Used: System Default
"Generic All-Grain APA" American Pale Ale beer recipe by Ken Knudson. BIAB, ABV 5.16%, IBU 36.32, SRM 7.73, Fermentables: (Pale 2-Row, Victory, Caramel / Crystal 40L) Hops: (Centennial) Other: (Whirlflok)
Last Updated and Sharing
 
946
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-01-04 21:05 UTC