Hey Köbes! - Beer Recipe - Brewer's Friend

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Hey Köbes!

158 calories 14.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 90 min
Batch Size: 21.5 liters (ending kettle volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 77% (ending kettle)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Thursday October 5th 2017
1.052
1.010
5.5%
19.8
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Pilsner4.5 kg Pilsner 38 1.6 98.3%
0.08 kg German - CaraMunich II0.08 kg CaraMunich II 34 46 1.7%
4.58 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Tettnanger50 g Tettnanger Hops Pellet 2.9 Boil 90 min 19.79 100%
50 g / $ 0.00
 
Yeast
Wyeast - Kölsch 2565
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Low
Optimum Temp:
13 - 21 °C
Starter:
Yes
Fermentation Temp:
16 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 415 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Starting Mash Thickness: 4.13 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4.1 L/kg 18.9
Mash volume with grains 21.9
Grain absorption losses -4.6
Remaining sparge water volume 13.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.3 L) 27
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 18.2 L) 21.5
Estimated amount in fermentor 21.5
Total: 32.5  
Equipment Profile Used: System Default
"Hey Köbes!" Kölsch beer recipe by Brewer #41219. All Grain, ABV 5.48%, IBU 19.79, SRM 4.01, Fermentables: (Pilsner, CaraMunich II) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2017-11-18 12:58 UTC