Elderflower Farmhouse Kveik - Beer Recipe - Brewer's Friend

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Elderflower Farmhouse Kveik

170 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 170 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Thursday October 5th 2017
1.056
1.010
6.1%
58.1
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 87.7%
200 g United Kingdom - Crystal 60L200 g Crystal 60L 34 60 3.5%
500 g German - Carapils500 g Carapils 35 1.3 8.8%
5,700 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Magnum25 g Magnum Hops Leaf/Whole 9.8 Boil 60 min 25.09 22.7%
45 g Ahtanum45 g Ahtanum Hops Leaf/Whole 6 Boil 10 min 10.02 40.9%
40 g Galena40 g Galena Hops Leaf/Whole 13.2 Whirlpool at 80 °C 20 min 22.96 36.4%
110 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
50 g Elderflowers (dried) @FO Flavor Other --
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
Yes
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 65 °C 75 min
15 L Batch Sparge Sparge -- 77 °C 15 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 17.1
Mash volume with grains 20.9
Grain absorption losses -5.7
Remaining sparge water volume (equipment estimates 18.8 L) 16.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.3 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 23.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 23
Total: 33.6  
Equipment Profile Used: System Default
"Elderflower Farmhouse Kveik" No Profile Selected beer recipe by RossM.. All Grain, ABV 6.05%, IBU 58.07, SRM 7.92, Fermentables: (Maris Otter Pale, Crystal 60L, Carapils) Hops: (Magnum, Ahtanum, Galena) Other: (Elderflowers (dried) @FO)
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  • Public: Yup, Shared
  • Last Updated: 2017-10-06 10:00 UTC