APA- AMARILO
150 calories
15.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
7.7 |
First Wort
|
0 min |
9.19 |
8.7% |
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
13.9 |
First Wort
|
0 min |
24.89 |
13% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
7.7 |
Boil
|
20 min |
5.06 |
8.7% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
7.7 |
Boil
|
10 min |
6.06 |
17.4% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
7.7 |
Whirlpool at 90 °C
|
0 min |
6.16 |
17.4% |
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
7.7 |
Dry Hop
|
4 days |
|
34.8% |
115 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Amarillo (Pellet) 100 g Amarillo (Pellet) Hops |
|
26.47 |
87% |
15 g |
Magnum (Pellet) 15 g Magnum (Pellet) Hops |
|
24.89 |
13% |
115 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirfloc
|
|
Other |
Boil |
15 min. |
Priming
Method: Açúcar de mesa
CO2 Level: 6.5 g/l |
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Infusion |
-- |
66 °C |
90 min |
10 L |
|
Fly Sparge |
-- |
76 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Total strike volume
|
35 |
Mash volume with grains
|
38.3 |
Grain absorption losses
|
-5.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31 L)
|
29 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil volume (equipment estimates 23 L)
|
25 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Estimated amount in fermentor
|
24.9 |
Total:
|
35
|
Equipment Profile Used: |
System Default |
"APA- AMARILO" American Pale Ale beer recipe by Kleber Pazeto. BIAB, ABV 4.92%, IBU 51.36, SRM 12.3, Fermentables: (Pilsner, Munich, CaraHell, Biscuit, Melanoidin) Hops: (Amarillo, Magnum) Other: (Whirfloc)
Last Updated and Sharing
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- Last Updated: 2017-10-10 17:31 UTC