chipotle smoked porter
211 calories
23.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
24 g |
Columbus24 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
35.79 |
42.9% |
32 g |
saaz32 g saaz Hops |
|
Pellet |
3 |
Aroma
|
15 min |
4.74 |
57.1% |
56 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
24 g |
Columbus (Pellet) 24 g Columbus (Pellet) Hops |
|
35.79 |
42.9% |
32 g |
saaz (Pellet) 32 g saaz (Pellet) Hops |
|
4.74 |
57.1% |
56 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 each |
chipotle chillies
|
|
Spice |
Secondary |
-- |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28 L |
|
Infusion |
-- |
68 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 38.1 L)
|
36.7 |
Mash volume with grains (equipment estimates 42.9 L)
|
41.5 |
Grain absorption losses
|
-7.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
24 |
Volume into fermentor
|
24 |
Total:
|
36.7
|
Equipment Profile Used: |
System Default |
"chipotle smoked porter" Other Smoked Beer recipe by xsfool. BIAB, ABV 6.33%, IBU 40.52, SRM 50, Fermentables: (Maris Otter Pale, Crystal 15L, Brown, Chocolate, Roasted Barley, Smoked Malt) Hops: (Columbus, saaz) Other: (chipotle chillies)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-01 10:36 UTC