Outback Belgian Honey Blonde - Beer Recipe - Brewer's Friend

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Outback Belgian Honey Blonde

148 calories 15.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Specialty Ale
Boil Time: 90 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Friday September 29th 2017
1.045
1.011
4.5%
24.2
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
52 oz Belgian - Pilsner52 oz Pilsner 37 1.6 82.5%
11 oz Orange Blossom Honey11 oz Orange Blossom Honey 42 2 17.5%
63 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Melba0.1 oz Melba Hops Pellet 13.6 Boil 60 min 12.12 16.7%
0.50 oz Melba0.5 oz Melba Hops Pellet 13.6 Boil 5 min 12.08 83.3%
0.60 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
11 oz Orange Blossom Honey After 3 days of fermentation Other Boil 0 min.
 
Yeast
Wyeast - Belgian Ardennes 3522
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
65 - 85 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 145 °F 75 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 1.42 5.7  
Mash volume with grains 1.68 6.7  
Grain absorption losses -0.41 -1.6  
Remaining sparge water volume (equipment estimates 3.95 g | 15.8 qt) 2.68 10.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.05 0.2  
Pre boil volume (equipment estimates 4.77 g | 19.1 qt) 3.5 14  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 2.5 10  
Going into fermentor 2.5 10  
Total: 4.1 16.4
Equipment Profile Used: System Default
"Outback Belgian Honey Blonde" Belgian Specialty Ale beer recipe by CZs. All Grain, ABV 4.45%, IBU 24.2, SRM 2.9, Fermentables: (Pilsner, Orange Blossom Honey) Hops: (Melba) Other: (Orange Blossom Honey After 3 days of fermentation)
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  • Last Updated: 2018-08-07 12:10 UTC