Golden
124 calories
11.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
350 g |
Zeus350 g Zeus Hops |
|
Pellet |
16 |
Boil
|
60 min |
15.64 |
100% |
350 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
350 g |
Zeus (Pellet) 350 g Zeus (Pellet) Hops |
|
15.64 |
100% |
350 g
/ $ 0.00
|
Target Water Profile
LA ZERVEZERIA (AySA Villa Martelli)
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1007.45 L. Suggest reducing initial water volume to 45.4 L and adding 962.05 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 750.3 L
|
615 |
Strike water volume at mash thickness of 3 L/kg
|
615 |
Mash volume with grains
|
750.3 |
Grain absorption losses
|
-205 |
Remaining sparge water volume (equipment estimates 598.4 L)
|
740.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 1007.5 L)
|
1150 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1.8 |
Post boil Volume (equipment estimates 1000 L)
|
1100 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 1100 L)
|
1000 |
Total:
|
1355.9
|
Equipment Profile Used: |
System Default |
"Golden" Blonde Ale beer recipe by Marquitos. All Grain, ABV 4.37%, IBU 15.64, SRM 3.47, Fermentables: (Pilsner, Bonlander Munich) Hops: (Zeus) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-05 00:33 UTC